Sark Island Hotels is now recruiting a Sous Chef, a Chef De Partie and a Kitchen Porter for the 2014 season - restaurants range from fine dining to brasserie and relaxed dining, with sustainable, local produce driven kitchens. Sark is a beautiful unspoilt car-free island accessible by ferry from Guernsey and Jersey.
Competitive rates and bonus package on offer to successful applicants. Employees are provided with staff accommodation, meals and accident and emergency health insurance.
If you have the legal right to work in the Channel Islands and wish to apply please send an e-mail with YOUR NAME AND THE JOB YOU ARE APPLYING FOR IN THE SUBJECT LINE together with your CV, recent photo,two references that may be contacted by phone/e-mail. Initial interviews will be held by Skype and/or telephone. For further information about our hotel group please visit www.sarkislandhotels.com
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