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Brassiere Chef at Bohemia Restaurant

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Newly appointed Bohemia Head Chef Steve Smith is looking for a full time chef to work closely in the preparation of the Bohemia Bar breakfast, lunch and dinner snack menu. The ideal candidate will have some experience in a brassiere and willing to learn new skills. Hours: 45 with optional overtime per week Days per Week: 5/6 (Weekends included) Start Date: Immediate

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