Role: Ensuring that orders are accurately prepared and delivered timely meeting company standards, Ensuring that the restaurant operates smoothly and efficiently ensuring high standards of food and service are delivered to customers, dealing with customer requests and comments immediately and appropriately, Maintaining the bar service area. Support the management team. Experience Essential.
Start Date: 16th September 2013 (Possible all year contract)
Hours: 48 over 6 days
Shift times variable
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